• 1 1/2 pound of lean hamburger meat
  • 1 bag on NMchilijustaddwater
  • Homemade pinto beans

Cook your NMChili Just add water, following the instructions on the package and refrigerate what you don’t use. Cook your
hamburger meat until browned and crumpled (Salt meat to
taste) and mix beans and hamburger meat into NMchilijustaddwater chili on medium heat and you’re ready to eat.
Serves about 8-10